(add or subtract the appropriate value) 8.0-10.0% v/v. La température ne sera pas forcement stable, mais avec un simple thermomètre à alcool on ne verra pas de variation pendant une bonne partie de la distillation. When distilling however this is not the case because the Ethanol in the wash is diluted by other products mainly water. 14.6-17.9% v/v. Isopropyl Alcohol (isopropanol): 80.3°C or 177°F.

Implications of Different Boiling Points. One practical application of the different boiling points of alcohols and of alcohol with respect to water and other liquids is that it can be used to separate them using distillation. 18.0. The above table show’s “Pure” Ethanol’s boiling temperature is 172 degrees Fahrenheit. 21.6-25% v/v. The Boiling Temperature of Ethanol We get a lot of questions about distillation and temperature. High temperatures mean opportunities for accidents, so make sure that everyone who is in your distilling environment is aware of how hot your equipment will get. However, this is only partially true.


Introduction à la distillation Un moût, une bière, un vin… contiennent bien d’autres choses que de l’alcool, notamment de l’eau, divers alcools autres que l’éthanol, des acides, sels minéraux…etc. Chacun de ces composants a une température d’ébullition qui lui est propre. The boiling temperature of pure ethanol is 174 degrees F. Distilling alcohol uses high temperatures - generally around 200 degrees Fahrenheit. 18.0-21.5% v/v. Alcohol concentration as indicated by hydrometer calibrated @ 20 ºC.

If you've read anything about distilling you might have come across information stating that the boiling temperature of ethanol is 174 degrees Fahrenheit. 10.1-14.5% v/v. Mix the alcohol to create the desirable taste, switching cups throughout the process to capture different distillation levels. Amyl alcohol – 137.8C (280F) Furfural – 161C (322F) Boiling Temperature – Affected By Concentrations Within The Wash.